Our service provides a weekly "Ready to Eat" meal program,delivering 2 to 4 meals for you to enjoy each week.
Simply copy the items you would like to order and the quantity and send your order to f2featathome@gmail.com. Please insert F2F Menu in the subject of your order.
Menu for Tuesday, July 28th:
Hickory BBQ pork ribs served with fresh creamy coleslaw and Organic garden salad with Mandarin orange dressing.
or
Grilled Pork Tenderloin with fresh pineapple salsa served with red potato salad.
Menu for Tuesday, August 4th:
Make your own Chicken Fajitas!
Soft wrap, lettuce, tomato, cheddar cheese, salsa and sour cream served with freshly grilled peppers and onions.
or
Breaded Sesame Chicken served on a bed of F2F organic salad, tossed with tomatoes and cucumber served with balsamic vinaigrette.
For snacks:
Made that morning,
Farm2Family Roasted Red Pepper Hummus.
or
Farm2Family Garlic Hummus.
Toasted pita or garlic buttered bread will accompany the hummus
Any suggestions are appreciated and welcomed, good or bad.
We are looking forward to feeding you and your family throughout the summer.
Send your order to f2featathome@gmail.com.
Thursday, July 23, 2009
Subscribe to:
Post Comments (Atom)
Hi Chef,
ReplyDeleteYour ribs and chicken were absolutely awesome.
Richard at the paint store said the same. Will you be back at Youpely?
Francine :)